Duvel is a high fermentation beer that is still brewed today based on the craftsmanship of yesteryear.
Duvel is made using the finest barley malt and hops, with no additives or preservatives.
Pours bright, hazy, very light colored yellow with a huge, rocky, thick white head. Yeasty aroma with hints of fruit (apples, pear, grape), citrus, a little bit of grain, and spice. I love the taste of this beer. It’s sweet, but in a very subtle way, fruity, yeasty, malty, and finishes spicy and dry with just a touch of alcohol. This beer has character without being excessive in any way. Always a good choice.